For those who were available and brave enough to weather the cold, there was a pre-Thanksgiving workday today. 12 households turned out, all bundled up, and harvested Swiss chard, beets, spinach, leeks, celeriac, radishes, and a handful of shitake mushrooms (the first yield ever for this crop). Luise and Allen donated raspberry bushes and these were planted in one of the beds in the newly expanded garden area. There were enough crops left over for a contribution to Our Daily Bread. Many thanks to Donna and Lee for making the delivery.